CAS No.: 1071-83-6
Properties:
white, powdery non-volatile solid. Melt at about 230c. Solubility in water at 25℃ is 1.2%, insoluble in general organic solvents.
Mode of action:
Non-selective systemic herbicide, absorbed by the foliage, with rapid translocation throughout the plant. Inactivated on contact with soil.
Usage:
Glyphosate is a widely used herbicide for controlling broad-leaved weeds and herbs. Glyphosate has a wide range of effects and is very important in the production of glyphosate-resistant field crops such as fruits, vegetables, nuts and corn and soybeans. It can effectively manage invasive and toxic weeds.